Raspberry Dream Bars
11 ingredients
13 steps
Ingredients
- 1 (18 ounce) package white cake mix
- 34 cup butter (melted)
- 23 cup raspberry jam
- 2 14 cups packed brown sugar
- 14 cup all-purpose flour
- 1 12 teaspoons baking powder
- 14 teaspoon salt
- 3 eggs
- 1 tablespoon lemon juice
- 34 cup chopped walnuts
- 34 cup coconut (Shredded or flaked)
Directions
-
1Crust: In a large bowl, combine cake mix and melted butter, mixing until well blended.
-
2Press firmly into 13x9 inch greased pan.
-
3Bake 12-15 min or until light golden.
-
4Cool 10 min on a wire rack.
-
5Topping: Spread jam carefully over warm crust.
-
6In a large bowl, combine brown sugar, flour, baking powder and salt.
-
7Add eggs and lemon juice, mixing until smooth.
-
8Stir in nuts and coconut.
-
9Spread evenly over jam.
-
10Bake 20-25 min longer or until set and golden.
-
11Cool completely in pan on wire rack.
-
12Cut into bars.
-
13Enjoy.
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