Raspberry Egg Cream

3 ingredients
3 steps

Ingredients

  • 3 tablespoons homemade rasberry jam
  • 5 ounces whole milk
  • 10 ounces sparkling water

Directions

  1. 1
    In the bottom of a tall glass i spooned the jam - I used the rest of the homemade jam I made the other day - recipe can be found here: http://www.food52.com/recipes/13004_danish_raspberry_squares
  2. 2
    Add the milk and stirred the jam into the milk.
  3. 3
    Add the sparkling water and garnish - I used a raspberry on a lavender twig.

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