Raspberry Egg Cream
3 ingredients
3 steps
Ingredients
- 3 tablespoons homemade rasberry jam
- 5 ounces whole milk
- 10 ounces sparkling water
Directions
-
1In the bottom of a tall glass i spooned the jam - I used the rest of the homemade jam I made the other day - recipe can be found here: http://www.food52.com/recipes/13004_danish_raspberry_squares
-
2Add the milk and stirred the jam into the milk.
-
3Add the sparkling water and garnish - I used a raspberry on a lavender twig.
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