Raspberry Float Punch

9 ingredients
7 steps

Ingredients

  • 6 (3 ounce) packages raspberry gelatin powder
  • 8 cups boiling water
  • 3 cups sugar
  • 8 cups cold water
  • 1 cup lime juice
  • 4 12 cups orange juice
  • 2 12 cups lemon juice
  • 2 quarts ginger ale
  • 4 -10 packages frozen raspberries

Directions

  1. 1
    Dissolve gelatin in hot water.
  2. 2
    Add sugar, cold water and juices.
  3. 3
    Set in cool place (but don't chill or it will set!
  4. 4
    ).
  5. 5
    When time to serve, pour into punch bowl.
  6. 6
    Add ginger ale and frozen berries.
  7. 7
    Stir just enough to have berries thaw a bit and break apart.

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