Raspberry Jam Thumbprints

Name: Raspberry Jam Thumbprints
Ingredients: 3/4 cup promise buttery spread; 1 1/4 cups sugar; 2 eggs; 2 tablespoons milk; 1 teaspoon vanilla extract; 2 3/4 cups all-purpose flour; 1/2 teaspoon salt; 1/3 cup raspberry jam seedless

8 ingredients

3 steps

Ingredients

3/4 cup promise buttery spread
1 1/4 cups sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
2 3/4 cups all-purpose flour
1/2 teaspoon salt
1/3 cup raspberry jam seedless

Directions

1

Preheat oven to 375°. In large bowl, with electric mixer, beat Promise(R) Buttery Spread with sugar until light and fluffy, about 3 minutes. Beat in egg yolks, milk and vanilla until smooth. Beat in flour and salt until blended; shape into 1-1/2-inch balls.
2

On ungreased baking sheet, arrange balls, 1/2 inch apart. Press thumb into center of each cookie to make a depression. Bake 8 minutes or until lightly golden. On wire rack, let stand 2 minutes; remove from sheet and cool completely.
3

Spoon 1/4 slightly rounded teaspoonful jam into center of each cookie.