Raspberry Layer Salad

8 ingredients
1 steps

Ingredients

  • 1 small pkg. lemon gelatin
  • 16 large marshmallows
  • 1 c. crushed pineapple
  • 1/2 c. chopped nuts
  • 1 c. boiling water
  • 1 c. hot milk
  • 1 (8 oz.) pkg. cream cheese
  • 2 c. whipped topping

Directions

  1. 1
    Dissolve gelatin in water. Melt marshmallows in hot milk. Combine pineapple, cheese and nuts; add gelatin. Fold mixture into marshmallows. Fold in whipped topping. Place in 9 x 13-inch pan. Chill until firm.

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