Raspberry-Lemon Trifle
8 ingredients
1 steps
Ingredients
- 1/2 angel food cake
- 1 1/2 cup heavy cream
- 1/4 cup powdered sugar
- 10 oz jar lemon curd
- 2 tbsp orange juice
- 1 pints fresh raspberries
- 1 tbsp granulated sugar
- 1 fresh mint sprig to garnish
Directions
-
1["cut shelf food cake into 3/4 \" cubes""
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