Raspberry Pretzel Salad

8 ingredients
4 steps

Ingredients

  • 2 c. crushed pretzels
  • 3/4 c. melted butter
  • 1 c. sugar
  • 1 (8 oz.) cream cheese
  • 1 medium Cool Whip
  • 1 large pkg. red raspberry Jell-O
  • 2 (10 oz.) pkg. frozen or fresh raspberries
  • 2 c. boiling water

Directions

  1. 1
    Combine pretzels and butter.
  2. 2
    Pat in 9 x 13-inch pan.
  3. 3
    Bake at 400° for 8 minutes.
  4. 4
    Cool.

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