Raspberry Rose Sangria

6 ingredients
2 steps

Ingredients

  • 2 cups raspberries
  • 4 ounces Grand Marnier
  • 3 tablespoons sugar
  • 1-750 milliliters Bottle of Rose
  • 3/4 cup White Cranberry Juice
  • 1/4 cup Mint. loosely packed

Directions

  1. 1
    Combine Raspberries and Grand marnier in a bowl and toss to combine. Let sit in fridge overnight or at least 4 hours.
  2. 2
    Combine sugar, rose, and white cranberry juice. Stir to dissolve some of the sugar. Gently stir in raspberries and mint. Enjoy!

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