Raspberry Salad

9 ingredients
6 steps

Ingredients

  • 2 c. finely chopped pretzels
  • 3/4 c. melted oleo
  • 2 tsp. sugar
  • 8 oz. cream cheese
  • 1 c. sugar
  • 12 oz. Cool Whip
  • 2 (3 oz.) raspberry Jell-O
  • 2 c. hot water
  • 2 (10 oz.) pkg. frozen raspberries

Directions

  1. 1
    Blend cream cheese and sugar.
  2. 2
    Fold in Cool Whip.
  3. 3
    Spread over crust and seal around top edge.
  4. 4
    Mix together Jell-O and hot water.
  5. 5
    Add frozen raspberries.
  6. 6
    Pour onto cheese layer and chill.

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