Raspberry Shrub

3 ingredients
5 steps

Ingredients

  • 4 (10 ounce) packages frozen raspberries
  • 1 (6 ounce) can frozen lemonade concentrate, thawed
  • 2 quarts ginger ale, chilled

Directions

  1. 1
    cook raspberries 10 minutes.
  2. 2
    Rub through strainer with wooden spoon; cool.
  3. 3
    Add concentrate; stir in ginger ale.
  4. 4
    Serve immediately.
  5. 5
    You can float fresh raspberries on top.

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