Raspberry Squares

Directions

1. 1
   Work flour, butter and sugar together with hands.
2. 2
   Put 2/3 of mixture into a 9 x 13-inch pan.
3. 3
   Spread one pound jar of raspberry preserves over mixture.
4. 4
   Sprinkle remaining crumbs on top.
5. 5
   Bake at 350° for 20 to 25 minutes or until slightly brown.