Raspberry Supreme Dessert

10 ingredients
10 steps

Ingredients

  • 3 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter, soft
  • Filling
  • 8 ounces cream cheese, soft
  • 3/4 cup sugar
  • 8 ounces whipped topping, thawed
  • 1 (6 ounce) package raspberry Jell-O gelatin
  • 2 cups boiling water
  • 2 (10 ounce) packages frozen unsweetened raspberries, unthawed

Directions

  1. 1
    Mix first 3 ingredients to make the crust.
  2. 2
    Press into a 13x9 pan.
  3. 3
    For filling--------.
  4. 4
    Beat cream cheese and sugar until smooth.
  5. 5
    Fold in whipped topping.
  6. 6
    Spread over crust.
  7. 7
    Dissolve Jello in boiling water.
  8. 8
    Stir in frozen raspberries until Jello is about set.
  9. 9
    Spread over cream cheese filling.
  10. 10
    Chill.

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