Ratatouille
13 ingredients
5 steps
Ingredients
- 2 Tablespoons Olive Oil
- 1 whole Medium Zucchini, Cubed
- 1 whole Medium Summer Squash, Cubed
- 1 whole Onion, Sliced
- 1 whole Bell Pepper, Chopped
- 1 whole Medium Eggplant, Cubed
- 2 teaspoons Minced Garlic
- 1 whole Tomato, Chopped
- 1 teaspoon Oregano
- 1 teaspoon Basil
- 1/4 teaspoons Salt
- 1/4 teaspoons Ground Pepper
- Parmesan Cheese, To Serve
Directions
-
1Heat olive oil in a skillet over medium heat and saute the zucchini and squash for 5 minutes.
-
2Then add the onion, bell pepper, eggplant and garlic and cook for a few minutes, adding more oil if needed.
-
3Stir in tomatoes, oregano, basil, salt and pepper and reduce the heat to low.
-
4Cook for 45-60 minutes for optimal flavor.
-
5Top with Parmesan cheese.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Zucchini
NOVA 1
Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend
A NOVA 1
Breaded zucchini discs
C NOVA 4
Cubed colby & monterey jack cheese
D NOVA 3
Colby jack cheese cubed
D NOVA 4
Cubed cheddar cheese, mild
D NOVA 4
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