Ratatouille

9 ingredients
6 steps

Ingredients

  • 2 garlic cloves, chopped
  • 1/2 medium bell pepper, chopped
  • 1 medium onion, chopped
  • 1 zucchini, chopped
  • 2 yellow squash, chopped
  • 1 to 2 c. canned tomatoes
  • 3/4 c. Minute rice
  • salt and pepper to taste
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    In a skillet, place a very small amount of oil or spray with nonstick spray.
  2. 2
    Saute garlic, bell pepper and onion until tender. Add zucchini and yellow squash.
  3. 3
    Add tomatoes and sauce and cook 5 minutes on medium-low heat.
  4. 4
    Add Minute rice and cover.
  5. 5
    Simmer 20 minutes or until rice is tender.
  6. 6
    Salt and pepper to taste.

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