Ratatouille Supreme

Ingredients

• 1/2 c. olive oil
• 4 c. cubed, peeled eggplant
• 4 c. cubed zucchini
• 1/2 c. green pepper, cut in squares
• 1/4 c. sweet red pepper, cut in squares
• 1/2 c. chopped onion
• 2 Tbsp. chopped garlic
• 4 fresh tomatoes, peeled and quartered
• pinch of thyme
• 1 bay leaf
• 1 tsp. sweet basil
• pinch of rosemary
• 1 Tbsp. salt
• 1 tsp. white pepper
• 1/2 c. pitted small black olives
• 2 Tbsp. parsley, chopped