Ravioli

Directions

1. 1
   Sift flour and salt into bowl.
2. 2
   Make a well in the center and place eggs and water in well.
3. 3
   Blend by hand until a ball forms. If too dry, add more water.
4. 4
   Place on floured board and knead until smooth and elastic.
5. 5
   Cover with bowl and let rest 20 minutes.