Ravissant

14 ingredients
5 steps

Ingredients

  • 3 lb. round steak
  • 1/3 stick margarine
  • 1 (46 oz.) can tomato juice
  • 1 Tbsp. Worcestershire sauce
  • 1 large onion, cut into strips
  • 1/2 tsp. each: basil, oregano, garlic salt and pepper
  • 1 tsp. salt
  • 1/3 c. brown sugar
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 egg
  • 1/2 c. cold water
  • 8 oz. Mozzarella cheese, shredded
  • 4 oz. canned onion rings

Directions

  1. 1
    Cut steak into 1/3 x 5-inch strips.
  2. 2
    Heat margarine in a large skillet and stir-fry steak strips until brown.
  3. 3
    Add onion. Sprinkle with seasoning and Worcestershire sauce.
  4. 4
    Stir well and then add tomato juice.
  5. 5
    Simmer for 1 hour.

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