Raw Apple Cake

Directions

1. 1
   Beat 3 eggs well.
2. 2
   Add the oil.
3. 3
   Add sugar.
4. 4
   Sift together the flour, salt, soda and cinnamon.
5. 5
   Add to first mixture.
6. 6
   After mixing well, add the vanilla.
7. 7
   Fold in nuts and apples.
8. 8
   Put cake in a cool oven; cook for 1 hour and 15 minutes at 350°.
9. 9
   Cool before taking out of a tube pan.
10. 10
    Don't store airtight.
11. 11
    Top is crunchy and crisp and middle is moist.