Raw Apple Cake

10 ingredients
6 steps

Ingredients

  • 4 c. green apples
  • 2 c. sugar
  • 2 c. flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 2 eggs
  • 3/4 c. oil
  • 2 tsp. vanilla
  • 1 c. chopped walnuts

Directions

  1. 1
    Peel and slice green apples.
  2. 2
    Pour sugar over apples and let sit.
  3. 3
    Sift flour two times; add baking soda, cinnamon and salt. Add to apples with beaten eggs, oil and vanilla.
  4. 4
    Add chopped nuts. Mix until smooth.
  5. 5
    Bake at 350° in a 13 x 9-inch pan for 45 to 50 minutes.
  6. 6
    Serve with dollop of whip cream and a dash of cinnamon.

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