Raw Apple Cake

10 ingredients
7 steps

Ingredients

  • 4 c. peeled and diced apples
  • 2 c. sugar
  • 2 eggs
  • 1 c. chopped nuts
  • 2 c. flour
  • 2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 1/2 c. oil

Directions

  1. 1
    Blend oil, sugar and eggs; mix well.
  2. 2
    Add apples and remaining ingredients.
  3. 3
    Mix quickly and thoroughly.
  4. 4
    Place in oiled and floured 9 x 12 x 2-inch pan.
  5. 5
    Bake at 350° for 40 minutes.
  6. 6
    Cake is moist and requires no icing.
  7. 7
    Serve with whipped cream or plain.

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