Ray'S Nacho Supreme

Name: Ray'S Nacho Supreme
Ingredients: Plain Nacho chips; 2 lb. ground beef; 1 can cream of mushroom soup; 1 can rotel; 1 onion, diced; 2 cups of your favorite shredded cheese

6 ingredients

2 steps

Ingredients

Plain Nacho chips
2 lb. ground beef
1 can cream of mushroom soup
1 can rotel
1 onion, diced
2 cups of your favorite shredded cheese

Directions

1

Brown ground beef with onions. Drain. Mix meat, soup, and rotel together until well
2

blended. Spray bottom of a 9x13 inch pan, cover bottom of pan heavily with nacho chips. Pour meat mixture over chips. Cover with cheese. May add more cheese if you are a cheese lover. Bake at 400° until cheese is melted and begins to brown.

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