Ray's' ~Pizza Skins~

Name: Ray's' ~Pizza Skins~
Ingredients: 10 potatoes; 1 peperoni; 1 olives; 1 mushrooms; 1 cup marinara sauce for dipping; 1 1/2 cup spaghetti sauce for skins; 1 mixed grated cheese; 1 grated parmesan; 1 tbsp Garlic salt; 1 parsley flakes; 1 dried chives; 1 olive oil; 1 oregano

13 ingredients

12 steps

Ingredients

10 potatoes
1 peperoni
1 olives
1 mushrooms
1 cup marinara sauce for dipping
1 1/2 cup spaghetti sauce for skins
1 mixed grated cheese
1 grated parmesan
1 tbsp Garlic salt
1 parsley flakes
1 dried chives
1 olive oil
1 oregano

Directions

1

preheat oven to 400F.
2

Wash really well your potatoes, and dry good.
3

rub olive oil over all the potatoes bake 35-45 minutes depending on size of potatoes, till there tender.
4

let cool.
5

Now cut potatoes in half scoop out mixture don't go to far or you'll break the skin.
6

add more olive oil to skins and bake skin side up till they get a crispy texture about 15 minutes on 400
7

incorporate seasonings,some cheese, chopped pepperoni & and spaghetti sauce mix well till smooth.
8

Once you take skins out stuff with mixture I topped with cheese & pepperoni, mushrooms & olives but toppings are endless.
9

back into oven till cheese is melty 15 minutes or so.
10

Serve with marina as a dipping
11

*There's no specific amounts it's as desired taste.
12

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