Real Bread And Butter Pudding

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Cut bread into cubes.
3. 3
   Heat the milk, sugar and margarine until steaming.
4. 4
   Remove from heat and stir in the vanilla.
5. 5
   Add raisins and nutmeg and/or cinnamon.
6. 6
   In mixing bowl, beat eggs; pour the mixture over the bread.
7. 7
   Mix lightly; add applesauce.
8. 8
   Bake, uncovered, for 25 minutes or until top is brown. Serve warm with whipped topping, ice cream or rum sauce.