Real Canadian Poutine
4 ingredients
6 steps
Ingredients
- 1 quart vegetable oil (for frying)
- 1 (10 1/4 ounce) can beef gravy
- 5 medium potatoes, cut into fries
- 2 cups cheese curds
Directions
-
1Heat oil in a deep fryer or deep heavy skillet to 365F (185C).
-
2Warm gravy in saucepan or microwave.
-
3Place the fries into the hot oil, and cook until light brown, about 5 minutes.
-
4Remove to a paper towel lined plate to drain.
-
5Place the fries on a serving platter, and sprinkle the cheese over them.
-
6Ladle gravy over the fries and cheese, and serve immediately.
Products Matching These Ingredients
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Bisto gravy powder
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