(Really) Old Fashioned Egg Nog

7 ingredients
5 steps

Ingredients

  • 3 eggs
  • 3 tablespoons sugar
  • 1/8 pint rum
  • 1/4 pint brandy (peach makes a nice twist)
  • 1/2 pint heavy cream (you can lighten it up with half and half)
  • 1/4 cup boiling water
  • nutmeg

Directions

  1. 1
    Separate eggs.
  2. 2
    Add sugar to the yolks.
  3. 3
    Add the rum and brandy to the yolks, and stir in the cream.
  4. 4
    Beat egg whites until fluffy and pour boiling water over top and stir until smooth.
  5. 5
    Beat egg white mixture in yolk mixture just before serving. Sprinkle with nutmeg.

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