Reception Salad
6 ingredients
6 steps
Ingredients
- 1 pkg. lime jello
- 1 can diced pineapple (save juice)
- 2 (3 oz.) pkg. cream cheese
- 1/2 c. diced celery
- 1/2 c. chopped pecans
- 1/2 pt. whipping cream, whipped
Directions
-
1Dissolve jello in 1 cup hot water and reserved pineapple juice. Add water to it to make 1 cup, if needed.
-
2Refrigerate.
-
3When partially set, mash the cheese into it with a fork.
-
4Add remaining ingredients.
-
5Add the whipped cream last.
-
6Let chill until firm.
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