Red Beef Stroganoff

12 ingredients
3 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 1/2 lb. beef, cubed
  • 1 c. beef bouillon or broth
  • 1 small can sliced mushrooms
  • 2 Tbsp. tomato paste
  • 1/8 tsp. garlic powder
  • salt to taste
  • pepper to taste
  • 1 c. sour cream
  • 2 Tbsp. flour
  • 1 pkg. noodles
  • 1 small onion, chopped

Directions

  1. 1
    Melt butter in large skillet; brown the beef in the butter. Add sliced mushrooms and onions.
  2. 2
    Cook until onions are tender. Add salt, pepper and garlic powder.
  3. 3
    Add broth and tomato paste. Stir.

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