Red Cabbage

6 ingredients
2 steps

Ingredients

  • 2 Heads of Red Cabbage
  • 2 Cups of Water
  • 1 Cup of White Vinegar
  • 1 Cup of Sugar
  • 8 tablespoons of butter (stick)
  • Salt -and Pepper to spice

Directions

  1. 1
    Cook at low heat for
  2. 2
    at least 2-hrs- but 4hrs may be better.

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