Red Cabbage And Apples

Directions

1. 1
   Melt fat in large skillet.
2. 2
   Add sugar.
3. 3
   Stir until brown.
4. 4
   Add onion and cook slowly until golden.
5. 5
   Add cabbage, apples, vinegar and seasoning to taste.
6. 6
   Cook very slowly until all ingredients are tender.
7. 7
   Add a little water, if necessary to prevent sticking. Serves 4.