Red Cake
11 ingredients
6 steps
Ingredients
- 1/2 c. shortening
- 1 1/2 c. sugar (white)
- 2 eggs
- 1/4 c. red food coloring
- 2 Tbsp. cocoa
- 1 tsp. salt
- 1 c. buttermilk or sour milk
- 2 1/4 c. flour
- 1 tsp. vanilla
- 1 tsp. soda
- 1 tsp. vinegar
Directions
-
1Cream shortening, sugar and eggs until smooth.
-
2Then combine food coloring, cocoa and salt to make a paste.
-
3Add this to shortening mixture.
-
4Then add flour, milk and vanilla; beat until smooth.
-
5Remove from mixer and fold in vinegar and soda.
-
6Bake 30 to 35 minutes at 350°.
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Shortening powder
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