Red Cake

11 ingredients
2 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 oz. red food coloring
  • 2 tsp. cocoa
  • 1 tsp. salt
  • 1 c. buttermilk
  • 2 1/4 c. sifted flour
  • 1 tsp. vanilla
  • 1 tsp. vinegar
  • 1 tsp. soda

Directions

  1. 1
    Cream sugar, shortening and eggs. Make paste of coloring and cocoa.
  2. 2
    Add to mixture. Add salt, buttermilk, flour and vanilla. Beat. Remove from mixer. Add vinegar and soda. Mix, but don't beat. Bake in two 9-inch pans at 350° for 30 minutes.

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