Red Chicken

4 ingredients
3 steps

Ingredients

  • 3 whole chicken breasts, split
  • 1 (1 3/8 oz.) pkg. dry onion soup mix
  • 1 (8 oz.) bottle Russian dressing
  • 1 (8 oz.) jar apricot preserves

Directions

  1. 1
    Place chicken in casserole dish.
  2. 2
    Combine three ingredients. Pour over chicken.
  3. 3
    Bake, uncovered, at 350° for 30 minutes. Cover and bake for 30 minutes more.

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