Red Chile Honey

Directions

1. 1
   In small saucepan, heat honey over medium heat until melted, stirring occasionally, 2 to 3 minutes.
2. 2
   Mix in ground chile.
3. 3
   Remove pan from heat and let stand 5 minutes.
4. 4
   Pour honey into small serving pitcher or cup.
5. 5
   Serve warm.
6. 6
   Leftover honey keeps 1 to 2 days.
7. 7
   Warning: The longer it sits, the hotter it gets!
8. 8
   Warm before serving.