Red Fox Tomato Pudding

6 ingredients
4 steps

Ingredients

  • 12 oz. whole stewed tomatoes (canned or fresh)
  • 1/2 c. dark brown sugar, packed
  • 1/4 c. melted butter
  • 1/4 tsp. salt
  • 1 c. dry white (wheat) bread, in 1-inch cubes
  • 1/2 c. bread crumbs

Directions

  1. 1
    Drain tomatoes; add sugar, butter, salt and dry bread.
  2. 2
    Cook slowly on top of stove 2 1/2 hours.
  3. 3
    Remove from stove, place in baking dish, sprinkle with bread crumbs and bake uncovered at 375° for 30 minutes.
  4. 4
    Serves 8.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Nestle, dark truffles grand chocolate

E NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Solid Dark Chocolate

The Madelaine Chocolate Company

E NOVA 4

Brown sugar

E NOVA 2
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Italian Style Stewed Tomatoes, Italian Style

Se grocers

A NOVA 4

Stewed tomatoes with onions, celery & green peppers

A NOVA 4

More Recipes to Try

Bbc Zesty Noodle Stir Fry 5 Recipe

16 ingredients

Eggplant & Walnut Dip with Pita Triangles

10 ingredients

Ceviche de Camarones

7 ingredients

Baked Wisconsin Brie

5 ingredients

Immunity Smoothie

9 ingredients

Best Ever Spinach Salad

11 ingredients

Healthy Sicilian Cauliflower Rice

11 ingredients

Chocolate Shortbread Fingers

8 ingredients

Basil Veggie Linguine Recipe

1 ingredient

Tofu-Noodle Lettuce Wraps

12 ingredients

Berry Custard Pie

8 ingredients

Boneless Breast Of Chicken Recipe

6 ingredients