Red Kidney Bean Salad

5 ingredients
5 steps

Ingredients

  • 1 can red kidney beans
  • 1 green pepper
  • 1/2 to 1 onion (depends on preference)
  • vinegar
  • salt and pepper for flavor

Directions

  1. 1
    Drain kidney beans and place in a shallow bowl.
  2. 2
    Slice green pepper into strips.
  3. 3
    Cut onion up into strips.
  4. 4
    Add vinegar so that beans, peppers and onions can marinate.
  5. 5
    Add salt and pepper for flavor.

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