Red Molded Salad

8 ingredients
4 steps

Ingredients

  • 1 large pkg. cream cheese
  • 3/4 c. celery, chopped
  • 1/2 c. mayonnaise
  • 3/4 c. nuts, chopped
  • 2 pkg. cherry gelatin
  • 2 c. hot water
  • 1 can applesauce
  • dash of cinnamon

Directions

  1. 1
    Combine cheese, celery, mayonnaise and nuts; let stand at room temperature.
  2. 2
    Dissolve gelatin in hot water; add applesauce and cinnamon.
  3. 3
    Pour half of mixture in pan; congeal.
  4. 4
    Spread layer of cream mixture; top with remaining gelatin mixture and congeal.

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