Red Pepper Bread

Ingredients

• 2 3/4 cups flour, all-purpose
• 2 teaspoons sugar
• 1/4 teaspoon salt
• 1 package yeast, active dry
• 1/4 cup olive oil
• Olive or vegetable oil
• 2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
• 2 medium sweet red bell peppers
• 1 small onions sliced
• 1 cup water