Red Pepper Jam!

Ingredients

• 2 red bell peppers, finely chopped (about 2 1/2 cups)
• 3 large tomatoes (2 cups when grated)
• 5 cloves garlic, minced (1 solidly packed tablespoon when minced)
• 1/2 yellow onion, finely chopped (2/3 cup when chopped)
• 1 cup sherry vinegar
• 1/2 cup granulated white sugar
• 1/2 cup brown sugar
• 2 teaspoons freshly squeezed lemon juice
• 1/8 -1/4 teaspoons ground cayenne pepper
• 1/8 teaspoon Kosher salt
• 1/8 teaspoon ground black pepper