Red Raspberry Dessert

9 ingredients
5 steps

Ingredients

  • 2 1/2 c. crushed pretzels
  • 1 1/2 sticks butter
  • 1/4 c. sugar
  • 1 c. sugar
  • 8 oz. cream cheese, softened
  • 2 c. Cool Whip
  • 2 (3 oz.) pkg. raspberry jello
  • 2 c. hot water
  • 2 (10 oz.) pkg. frozen raspberries or fresh

Directions

  1. 1
    Mix pretzels, butter and 1/4 cup sugar together.
  2. 2
    Bake at 400° in a 9 x 13-inch pan for 10 minutes.
  3. 3
    Let cool.
  4. 4
    Mix first mixture with 1 cup sugar, cream cheese and Cool Whip.
  5. 5
    After this is partially set, top with jello, water and raspberries, mixed together.

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