Red Rice

10 ingredients
5 steps

Ingredients

  • 2 Tbsp. margarine
  • 1 large onion, chopped
  • 1 medium green pepper, chopped
  • 1 c. converted brand rice
  • 1 (14 1/2 oz.) can tomatoes (undrained), cut up
  • 1 1/2 c. chicken broth
  • 1 tsp. salt (optional)
  • 1/4 tsp. pepper
  • 2 to 3 dashes hot pepper sauce
  • 1 Tbsp. tomato paste

Directions

  1. 1
    Melt margarine in a 1 1/2-quart saucepan.
  2. 2
    Cook onion and green pepper in margarine until tender.
  3. 3
    Stir in rice; add remaining ingredients and blend lightly.
  4. 4
    Cover and bring to a boil, reduce heat and cook over low heat until rice is tender and all liquid is absorbed.
  5. 5
    Yields 4 servings.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Converted original enriched parboiled long grain rice

B NOVA 1

More Recipes to Try

Crock-Pot Clam Chowder

5 ingredients

Broccoli Salad

4 ingredients

Italian Roasted Potatoes

9 ingredients

Cream Cheese Brownies

12 ingredients

Layered Brownies

7 ingredients

Broccoli Salad

8 ingredients

Taco Soup

8 ingredients

Chili

3 ingredients

Barbara Knowles' Bavarian Cream Pie

2 ingredients

Strawberry Pie

6 ingredients

Oven-Browned Potatoes

5 ingredients

Party Mix

5 ingredients