Red Rice

Directions

1. 1
   combine tomatoes italian seasoning and garlic powder in large saucepan over medium heat.
2. 2
   bring to a boil.
3. 3
   stir in rice and season with sale and pepper.
4. 4
   bring to a boil.
5. 5
   lower heat to low.
6. 6
   cover and cook 8 minutes or until the rice soaked up all the tomato juices.
7. 7
   remove from heat and stir in parsley flakes.