Red Slush Punch

Directions

1. 1
   Mix Kool-Aid with water until dissolved.
2. 2
   Add sugar and both juices.
3. 3
   Stir well and pour into empty cartons.
4. 4
   Freeze 24 hours at least.
5. 5
   Thaw 2 hours and serve.
6. 6
   No ice necessary.
7. 7
   Should be slushy.