Red Snapper Parmesan

7 ingredients
4 steps

Ingredients

  • 2 lb. red snapper or other white fish
  • 1 c. sour cream
  • 1/4 c. grated Parmesan
  • 1 Tbsp. lemon juice
  • 1 Tbsp. grated onion
  • dash of hot red pepper sauce
  • paprika and salt to sprinkle

Directions

  1. 1
    Place fish in greased baking dish.
  2. 2
    Combine all but paprika and spread over.
  3. 3
    Sprinkle on paprika.
  4. 4
    Bake at 350° for 25 to 30 minutes.

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