Red Sugar Cookies
10 ingredients
8 steps
Ingredients
- 1/2 c. sugar
- 1/2 c. butter
- 1/2 c. powdered sugar
- 1 egg
- 1/2 c. vegetable oil
- 2 1/4 c. all-purpose flour
- 1/2 tsp. cream of tartar
- 1/2 tsp. soda
- 1/2 tsp. vanilla
- red sugar crystals
Directions
-
1Cream butter, gradually add sugar, beat until fluffy.
-
2Add egg, beat in oil.
-
3Combine flour, cream of tartar and soda and add. Stir in vanilla.
-
4Chill dough 2 hours (I usually chill overnight). Shape in 1 inch balls, dip tip in sugar, flatten with fork.
-
5Bake at 350° for 8 to 10 minutes.
-
6Store in airtight container.
-
7Layer with wax paper.
-
8Makes 4 to 5 dozen cookies.
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