Red Sugar Cookies

10 ingredients
8 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 c. butter
  • 1/2 c. powdered sugar
  • 1 egg
  • 1/2 c. vegetable oil
  • 2 1/4 c. all-purpose flour
  • 1/2 tsp. cream of tartar
  • 1/2 tsp. soda
  • 1/2 tsp. vanilla
  • red sugar crystals

Directions

  1. 1
    Cream butter, gradually add sugar, beat until fluffy.
  2. 2
    Add egg, beat in oil.
  3. 3
    Combine flour, cream of tartar and soda and add. Stir in vanilla.
  4. 4
    Chill dough 2 hours (I usually chill overnight). Shape in 1 inch balls, dip tip in sugar, flatten with fork.
  5. 5
    Bake at 350° for 8 to 10 minutes.
  6. 6
    Store in airtight container.
  7. 7
    Layer with wax paper.
  8. 8
    Makes 4 to 5 dozen cookies.

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