Red-Wine Passion

Directions

1. 1
   In a medium saucepan, combine the wine, star anise, cinnamon and allspice.
2. 2
   Simmer over moderate heat for 5 minutes.
3. 3
   Cover and remove from the heat.
4. 4
   Let the wine steep, covered, for 20 minutes.
5. 5
   Whisk the sugar into the passion fruit juice until dissolved.
6. 6
   Just before serving, reheat the wine, but do not boil.
7. 7
   Stir in the passion fruit juice.
8. 8
   Place an orange slice in each of 10 brandy snifters and ladle in the wine, leaving the spices behind; serve.