Reese'S Chocolate
6 ingredients
5 steps
Ingredients
- 3/4 c. peanut butter
- 1 c. margarine
- 1/2 tsp. vanilla
- 1 1/4 boxes powdered sugar
- 1 (6 oz.) pkg. semi-sweet chocolate chips
- 1/2 block Paregin
Directions
-
1Melt peanut butter and margarine in heavy pan on medium heat. Stir in vanilla. Mix well.
-
2Slowly add sifted confectioners sugar. Roll in balls.
-
3Melt chocolate chips and Paregin.
-
4Dip balls in chocolate.
-
5Put on wax paper to dry.
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