Sponge cake
7 ingredients
1 steps
Ingredients
- 2 cup all-purpose flour
- 4 eggs
- 2 cup sugar
- 1 cup whole milk
- 1 tsp vanilla extract
- 1/4 cup butter
- 2 tsp baking powder
Directions
-
1["Beat eggs in mixing bowl with paddle attachment for 4 minutes.", "Dont skip this step.", "Add sugar and continue beating until light and fluffy for 4-5 minutes.", "Add vanilla and stir on low until just combined.", "In a seperate bowl sift dry ingredients.", "Add them to the eggs and sugar and mix on low until just combined.", "In a saucepan on low heat melt butter in milk.", "Add the butter mixture to the batter until just combined.", "Pour into greased and floured 8\" or 9\"" cake pans.""
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