Reese'S Cup
2 ingredients
7 steps
Ingredients
- 1 (8 oz.) Hershey bar
- 1 c. peanut butter
Directions
-
1Melt the Hershey bar and 1/2 cup peanut butter together.
-
2In separate pan, melt the other half of the peanut butter.
-
3Put 1 tablespoon melted chocolate mixture in cupcake paper.
-
4Let firm. Next, put 1 tablespoon peanut butter; let firm.
-
5Top with 1 tablespoon chocolate mixture.
-
6Let firm.
-
7Enjoy.
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