Refreshing Lemon Ice Cream

Directions

1. 1
   Combine the heavy cream and sugar, and whip until firm.
2. 2
   Pour lemon juice and mix gently.
3. 3
   (You can also add lemon pulps) Add milk, and mix some more.
4. 4
   Spread on a tray, and cover with plastic wrap.
5. 5
   Let it sit for 2 hours in a freezer, then it's done.