Refreshing Lime Pie
7 ingredients
8 steps
Ingredients
- 1 envelope unflavored gelatin
- 12 cup cold water
- 1 (1/3 ounce) package sugar-free lime gelatin
- 12 cup boiling water
- 3 (8 ounce) cartons nonfat key lime pie yogurt or 3 (8 ounce) cartonssugar-free fat-free lemon yogurt
- 1 12 cups light whipped topping
- 1 shortbread pie crust (8 inches)
Directions
-
1In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute.
-
2In another bowl, dissolve lime gelatin in boiling water; stir in unflavored gelatin until dissolved.
-
3Refrigerate for 10 minutes or until thickened.
-
4Stir in yogurt.
-
5Chill until partially set.
-
6Fold in whipped topping.
-
7Pour into crust.
-
8Chill until firm.
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